Welcome to Dirty's!
We support small, independent & local business. We want our community to thrive so we use local suppliers, including: Brad's Butchery, Salumi Australia, Eltham Valley Fresh, Tropicana, Byron Bay Mozzarella, Gwen Tempeh & more.
We make our food! We pickle, ferment, slow cook, marinate, mix & fry all from scratch, applying 'slow food' principles in all our preparations.
“It's like tongue pashing Jesus"
An actual google review of our fermented Korean chilli sauce
We're here for a good time!
We love good drinks and we love independent.
Check our extensive & ever-changing craft beer list & our fierce sustainable wines. We also have a solid range of weird sodas to excite the adventurous & annoy the rest!
We are committed to showcasing small & independent producers and eschew giant conglomerates in their quest for global domination.
LOCATION & CONTACT
TEL: 02 66220706
BOOKINGS for 8+